B₁ 300 B₁ 300
Vitamin B₁ 300
Category
Medication
Specifications
نام محصول ویتامین ب1 300
نام ژنریک ویتامین ب1 300
نوع محصول دارو
جنسیت مصرف عمومی
تعداد در بسته 100 عدد قرص روکش دار
نوع محفظه بلیستر در جعبه
سایز و حجم
کشور سازنده ایران
Pharmaceutical Classification ویتامین
Additional Description

Vitamin B₁ is an essential and water-soluble vitamin that was first isolated from rice bran in 1911 by a Polish biochemist named Funk. This vitamin is also called thiamine. Thiamine plays an essential role in the metabolism of carbohydrates and the functions of the nervous system and helps to provide energy from the metabolism of sugars. Thiamine plays an important role in many reactions of energy production (ATP) and also in the production of some basic compounds in the human body.

Usage Guide
40 F.C. Tablets
General Product Information
Product Name B1-300
Manufacturer Arian Salamat Sina
Generic Name B1-300
Dosage Form F.C. Tablets
Therapeutic Category Medication
Indications
  • Inadequate intake and malnutrition
  • Heavy and continues exercises
  • Alcohol abusing
  • Wernicke Korsakoff encephalopathy
  • High dose and prolonged uses of diuretics and anti-hypertension medications
  • Type 1 and 2 diabetes
  • Alcohol withdrawal
 
Mechanism of Action
Dosage and Administration Adults: Take 1 tablet daily
Pack Size 100 tablets blister in 5 blisters in card box
Storage Conditions Store the product in its original packaging, away from light and moisture, at a temperature below 25°C. Keep out of the sight and reach of children
Common Side Effects
-
Drug Interactions -
Use During Pregnancy and Breastfeeding  
 

 
Vitamin B₁ is an essential and water-soluble vitamin that was first isolated from rice bran in 1911 by a Polish biochemist named Funk. This vitamin is also called thiamine. Thiamine plays an essential role in the metabolism of carbohydrates and the functions of the nervous system and helps to provide energy from the metabolism of sugars. Thiamine plays an important role in many reactions of energy production (ATP) and also in the production of some basic compounds in the human body.
After taking a food or supplement containing thiamine, this essential vitamin is absorbed from the beginning of the small intestine and reaches all the cells in the body through the bloodstream. A small amount of this vitamin is stored in the liver, and excess consumption is excreted from the body through urine. Since the human body is not able to produce vitamin B₁, it must be taken sufficient amounts of this vitamin daily from food or supplements. Consuming alcohol, drinking a lot of tea, and lack of folate also cause to thiamine absorption disorders.

Cooking foods

Heating, cooking, food processing, boiling in water, as well as oxidation are important factors in the degradation of thiamine in food. The percentage of destruction of thiamine in food due to cooking depends on many factors such as cooking time, pH, temperature, amount of water used and discarded.

Thiamine deficiency symptoms

  • Peripheral or central neuropathy

  • Cognitive and emotional changes

  • Atherosclerosis and peripheral artery disease

  • Oxidative stress

  • Exhaustion, irritability and anorexia

  • Abnormal ocular motor signs

 

Indications:

Prevention and treatment of vitamin B₁ deficiency.
Vitamin B₁ deficiency may occurred in these conditions:

  • Inadequate intake and malnutrition

  • Heavy and continues exercises

  • Alcohol abusing

  • Wernicke Korsakoff encephalopathy

  • High dose and prolonged uses of diuretics and anti-hypertension medications

  • Type 1 and 2 diabetes

  • Alcohol withdrawal

 
Directions for use:
Adults: Take 1 tablet daily
Product presentation:
100 tablets blister in 5 blisters in card box
 
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